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Atchison, KS

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  • Cuban Sweet Corn with Lime and Parmesan

    Aug 16, 2018 | 10:00 am

    While in New York City for the Fancy Food Show recently, we enjoyed a late meal at a local Cuban restaurant not far from Time Square. The mojitos (a traditional Cuban cocktail made with fresh muddled mint and rum) were … Continue reading →

  • Easy Apple Salad

    Aug 14, 2018 | 17:00 pm

    If you’re dishing it up for weeknight dinner, use the ingredients you have on hand. Feel free to skip the pineapple, pecans or grapes. Get your apples from St. Andre Orchard at the Market tomorrow (Wednesday) from 2:30 – 5:30 … Continue reading →

  • Slow Cooker Gumbo

    Aug 10, 2018 | 11:30 am

    Packed with Creole and Cajun flavors, this easy gumbo recipe is sure to please. Not just easy this is healthy too being both whole30 and paleo compliant.     Ingredients 2-3 lbs chicken thighs (boneless, skinless) 1 lb shrimp 1/2 … Continue reading →

  • Stewed Okra and Tomatoes

    Aug 10, 2018 | 10:00 am

    Stewed Okra and Tomatoes is a healthy and delicious side. Fresh summer okra, sliced and cooked with canned tomatoes (you could use fresh instead), bacon, onion, celery, and a few seasonings makes a delicious vegetable side dish for almost any … Continue reading →

  • Okra & Onion Curry

    Aug 8, 2018 | 10:00 am

    Quick and easy Indian okra recipe! Get your okra from Genova Farms at the Market today from 2:30 – 5:30 PM!     Ingredients Serves 4 1 Pound Okra ½ Onion 1 Teaspoon Red Chili Powder ½ Teaspoon Turmeric (Haldi) … Continue reading →

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